Discover Seville with Let’s Eat The World!

Welcome to your Let's Eat The World experience in the heart of Seville, Spain! Thank you for choosing us to guide you on this unforgettable culinary journey. We are thrilled to have you discover the vibrant Andalusian capital with us, a place we fell in love with on our first visit in 2008 and now proudly call home.

The Taste of Sevilla Tour

Let’s Eat The World offers the Taste of Sevilla, a customizable tour. Since our beginnings in southern France in 2016, we have expanded our culinary experiences to Seville, Spain. Join culinary tour creators of exceptional culinary experiences for a taste of Seville and savor the flavors of the Andalusian capital.

As a customizable tour, we’ll tailor the experience to your desires:

• Indulge in a tapas crawl and sample the best plates each bar offers.
• Enjoy a guided tour with a chef as you explore Seville's famous markets, including Mercado de Triana, Mercado de Feria, and Encarnación
• Combine a market tour with your tapas crawl
• Combine market tour with a hands-on cooking lesson 

We look forward to sharing our love of Seville with you on one of our private food tours in Seville, Spain. For a more in-depth culinary and cultural experience, consider our Week in Seville tour, which includes hands-on cooking lessons and guided tours that delve into the history and culture of this Spanish-regional capital.

Highlights

• Enjoy a private guided food tour in English with culinary experts living in Seville.
• Intimate, small group experience with locals
• Feel like a local as you explore the tastes of Spanish cuisine.
• Get insider tips and insights on life in Seville & Spain.
• Plenty of food & drink to enjoy.

Details

• Pricing: From 400€ for up to 4 participants. We keep the tour intimate, but larger groups can inquire about custom arrangements. Please inquire about larger groups.
• Duration: From 2 hours (varying depending on the tour requested).
• Times: Private experiences are available in the morning or evening, depending on the opening hours of markets & restaurants.

We look forward to welcoming you to Seville and sharing our passion for food and culture!

Yetunde Oshodi-Fraudeau
Yetunde, the creative force behind Let’s Eat The World, is a Nigerian-born American with over 20 years of culinary and hospitality experience. Her passion for food and travel shines through in every experience she designs. Having worked in various roles from an employee to a business owner, Yetunde ensures that each cooking and travel experience is perfectly crafted.

Chef Eric Fraudeau
Chef Eric, our esteemed culinary advisor, brings over 40 years of culinary expertise to Let’s Eat The World. As the proprietor of Cook’n With Class Paris, his invaluable input enhances every lesson and guides our chef instructors, ensuring a top-notch culinary adventure.

Chef Samuel Rubio Ortez (Chef Sam)
Chef Sam, a Spanish-born international chef, adds his unique Spanish flair to our Seville experiences. With his deep knowledge of Andalusian cuisine and engaging teaching style, Chef Sam will lead you through an unforgettable culinary journey, making your half-day experience in Seville truly exceptional.