A morning drive takes you to the eastern part of the island. At 490m above sea level, Cerro Mesa Reserve offers spectacular views of the largest crater on Santa Cruz Island, exotic plants, and seven unique subspecies of finch and the elusive vermilion flycatcher. Afterwards explore Garrapatero Beach, with stunning contrasts of mangroves, black lava, white sand, and turquoise water — including a flamingo lagoon. Kayaking and mountain biking are optional
El Trapiche Ecológico, a working farm in the highlands that produces sugar cane liqueur and Galapagos coffee. Learn about the different methods used to refine sugar cane, including the use of a mule-driven press. There is also a demonstration of how artisan coffee is produced, from picking the berries to roasting the bean.