Foodie Trip to Accra

Accra, Ghana

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Nov 21 - 27, 2021
Group size: 10 - 10
Foodie Trip to Accra
Accra, Ghana


$NaN
Nov 21 - 27, 2021
Group size: 10 - 10

About this trip

Dive into the spicy and diverse Ghanaian gastronomy in the bustling capital of Accra for 7 days. On a typical day, splurge into the mosaic of colors, shapes,  scents, and aromas on a market tour. You will discover new ingredients like garden eggs or cocoyam. Then, you will try out your cooking skills by preparing some local dishes like jollof rice or shito. Finally, you will end your day with a fine dining experience prepared by a local chef that uses the same ingredients discovered earlier! At each point, you will have the opportunity to try new flavors, enjoy local delicacies but most importantly learn how they define the country’s gastronomy and what makes it unique and special!

What’s included

  • Accomodation
    Single or double occupancy
  • Transport
    For all activities and from the airport
  • Meals
    Lunch and diner everyday (aside the first and last days)
  • Activities
    Workshops, tasting menus, events
  • Transport
    Airfaires or other transports to Accra
  • Travel insurance
    Required for the trip
  • Travel documents fees
    Passeport and Visas

Available Packages

Double occupancy (guest room)
Available until October 22, 2021only 3 left

Double occupancy in a private room (2 people, 1 bed), private bathroom outside, shared living room. This is appropriate for couples (or two people who don't mind sharing a bed.) 

 

$342 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 


Please note that this reservation is for one person, each person has to make their own booking and pay the deposit.

$1,369
Deposit: $342
Single occupancy (guest room)
only 2 left

Single occupancy in a private room (1 person, 1 bed), private bathroom outside, shared living room.


$369 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 

$1,475
Deposit: $369
Double occupancy (master bedroom)
Available until October 22, 2021only 3 left

Double occupancy in a private room (2 people, 1 bed), private ensuite bathroom, shared living room. This is appropriate for couples (or two people who don't mind sharing a bed.) 


$375 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 


Please note that this reservation is for one person, each person has to make their own booking and pay the deposit.

$1,498
Deposit: $375
Single Occupancy (master bedroom)
Available until October 22, 2021only 3 left

Single occupancy in a private room (1 person, 1 bed), private ensuite bathroom, shared living room. 

 

$425 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 



$1,699
Deposit: $425
Double occupancy (private living room)
Available until October 22, 20217 left

Double occupancy in private room (2 people, 1 bed), private ensuite bathroom, private living room.  This is appropriate for couples (or two people who don't mind sharing a bed.)


$432 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 


Please note that this reservation is for one person, each person has to make their own booking and pay the deposit.

$1,729
Deposit: $432
Single Occupancy (private living room)
7 left

Double occupancy in private room (2 people, 1 bed), private ensuite bathroom, private living room.  


$537 non-refundable deposit required per person. 

Price is per person and covers all inclusions listed in Trip Description and Itinerary. 


$2,149
Deposit: $537
$NaN


Itinerary

DAY 1
WELCOME DINNER

 

We kick off the trip by meeting each other and sharing a meal and cheering for the exciting week coming ahead!

Your Organizer


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XteltheFoodie
Hi there! my name is Christelle and I'm the face behind Xtel the Foodie! I'm a food entrepreneur, blogger, and photographer. I grew up watching my mum cook every day as a caterer, she gave me the passion for food! My objective is to make people want to travel and discover more countries by seeing and experiencing how beautiful and diverse the world's gastronomy is!