Today you'll discover the local food with this exciting Vespa tour food tasting through the history and the traditions of Naples while you taste the best this city has to offer and at the same time, discover its culinary heritage. A far and wide ride of Naples on a real vintage Vespa, guided by the city trainers.
The Neapolitan cuisine is one of the most popular in the world. Taste a selection of real Neapolitan food in a tasteful, cultural and historical itinerary, guided by professional tour guides. You will have access to the best pizza places, fry places, taverns, confectioneries and bars.
What you need to know about this tour:
· the Vespa is guided by the city trainers (the client is a passenger)
· a brief class of how to make and bake a Pizza Margherita
· tasting of “Cuoppo” di frittura (a “cone” of fried food), Buffalo mozzarella with Neapolitan salami, Taralli (small bagles) with almonds and black pepper, a good glass of typical red wine from Campania, Pizza Margherita, Parmigiana eggplant (eggplant Parmesan), ice cream, Sfogliatella, Neapolitan espresso and handmade chocolates.
· access to kitchens and laboratories
· helmet with disposable hygienic liner
In the afternoon an exciting 1-hour guided tour to discover the Underground Naples, a labyrinth of tunnels, tanks and cavities that form a real city which is the negative of the city on surface. The underground city spreads below the entire old town, its myths and legends are still alive in the imagination of all the neapolitans. The underground of Naples fascinates and impresses for the grandeur of the cavities, and therefore for the spaces, and for the maze of tunnels that cross each other for several miles below the streets and the buildings. Comfortable shoes and a light windbreaker are recommended for this tour. Private transfer to the hotel at the end of the tour.