LetzCook Ireland May 22-28, 2023

West Cork, Ireland

Duration: 7 days
Group size: 8 - 10
LetzCook Ireland May 22-28, 2023
West Cork, Ireland

Duration: 7 days
Group size: 8 - 10

About this trip

Ireland has come a long way with the food scene and every county in Ireland varies in flavor. County Cork has put Ireland on the map for food and many consider it the food capital of the country. I've selected the "best of the best" for food finds in County Cork. Great food mixed with breathtaking views and a dash of comedy from your host— I don't think you can beat it! 

What’s included

  • Hotel
  • Transportion during tour
  • Meals During tour
  • Daily Excursions
  • Airfare
    Airfare is the responsibilty of the participant
  • Travel Insurance
    We strongly encourage you to obtain travel insurance for your trip
  • Airport transfer
    Airport transfer at arrival and departure to be arranged by participants
  • Additional meals
    Food and beverage outside of tour schedule

Available Packages

Single Occupancy
Deposit: $1,500
Double Occupancy
Deposit: $1,500


Day 1
Check Into Ballymaloe House + Welcome Dinner

3pm Check-in Ballymaloe House 

6pm-9pm Drinks + Dinner at the Delicious Ballymaloe House and Introduction for the week. Relax and Get Settled for the Week.

Your Organizer

My passion for cooking began at a young age. Always curious to create, I left the corporate world to the food scene where I combined my business background & love for culinary arts, to form my business, LetzCook, in 2004. Merging my love for travel, I took the show on the road where I continue to scour the world for culinary treasures adding local flare to create truly unique off-the-beaten-path food tours that will have you wanting more! I've gained a loyal following and feel fortunate to do what I love. Cheers! Charlotte