This morning is a very special experience.  As day breaks take travel to a marae on Bastion Point for a Karakia (a prayer used to invoke spiritual guidance and protection) for your journey. This is optional, but well worth it.
After the prayer, our guide will share the history of the Maori and the significance of the area to his iwi (tribe).  
Afterwards, we will begin to explore Auckland starting with the  “Maungakiekie” volcanic summit in Auckland City set at 600 feet above sea level. Take in the 360ª views of Auckland and learn about the history of the mount. The rest of the tour will be
Continue on and enjoy scenery across the iconic Harbour Bridge that connects Auckland city to the suburb of the North shore.  Explore Devonport, one of Auckland’s most historically authentic villages. It’s a place where time slows down and where boutique shops fill the spaces of Victorian-era buildings. We’ll also enjoy a relaxing picnic lunch on the beach.

En route back to the hotel there is the option to disembark at the Auckland Museum or go back to the hotel and check out shops along the waterfront.

This morning board ferry for a 40-minute cruise to Waiheke Island in the Hauraki Gulf.  The island is called the Napa Valley of the South Pacific because it’s home to more than 30 boutique vineyards. It also has a long Maori history which we will explore in-between wine tastings, rainforest walks, boutique shops and beautiful beaches. We will visit Church Bay and Matiatia to take in the views and learn more about the island - past and present. Afterwards we’ll visit an olive oil mill, just one of the unique foods that thrives in the Waiheke microclimate. We’ll take a walk out to  On the wine and gastronomic front, we’ll visit three boutique wineries (one is for lunch, paid direct) before one final stroll in a rainforest and then back to Auckland.

This morning will be an early departure for a flight to Rotorua. Upon arrival, we’ll drive to Wai Ariki Springs Spa for a Restorative Journey. Drawing mineral rich waters directly from the earth, this package delivers a unique therapeutic, relaxing and rejuvenating experience, going through five distinct areas, each drawing on the centuries-old legacy of Ngāti Whakaue practices and culture.

Afterwards, we’ll drive an hour to Lake Taupo and check into the hotel. Dinner this evening at a Taupo bistro (paid directly).

Today as a group, we’ll have an authentic Maori food experience just for us. Our host, Tom Loughlin, is warm and generous host and loves a to share stories. He is also passionate about the magic of the New Zealand bush and the Kaimanawa Ranges. He is more than just a host - he is a chef and caretaker of this special part of New Zealand. Here you will participate in traditional Maori food preparation and cooking of the hangi (feast). Afterwards our meal, enjoy a walk through the Orakei Korako Thermal Reserve.  Learn how the Maori grew, stored, harvested, and captured their food. Through that, discover how they connected to the natural environment. (Please note - superb vegetarian options are available at all meals.)

After breakfast, visit the studio of a master carver, a role.  During the morning, we’ll visit sites with  significant carvings. In the Maori world, the carver is second only to the chief in a tribe.  This is because the carver is the keeper of history and traditions.  The Maori had no alphabet when Europeans arrived, yet were capable of reciting their genealogy dozens of generations back. This knowledge was kept in carvings and weavings, and blended with spiritual knowledge.  Back to Taupo for lunch and this afternoon with many options to choose from. Perhaps it’s a game of golf or wandering the shops and galleries of Taupo - or, take a dip at a geo-thermal reserve. Booking assistance included. 

Today we’ll fly to the South Island, starting in Blenheim, one of its three main wine regions. Upon arrival, we’ll visit the Fromm winery for a tasting and lunch. Their philosophy places terroir over technology, and grape quality over quantity.  All Fromm wines are organic and have an emphasis on texture and drinkability. 

We’ll continue to Kaikoura and check in at the hotel for the next couple of nights. Few places on Earth possess the magic of Kaikōura. Many who visit leave transformed. It is a special part of New Zealand, imbued with powerful natural energy. A place where tectonic plates collide, towering peaks fall to the sea and ocean currents converge. Take some time this afternoon to explore the town.

Today will be a unique sea/land culinary experience. We’ll begin with a fishing trip along the coast. Once on the water, it will only be a short trip to abundant fishing grounds where we can expect some truly exceptional fishing action against a backdrop impressive local wildlife such as albatross and seals and the breathtaking Kaikoura mountain range. The ocean is rich with blue cod and sea perch and we will also have the opportunity to check the crayfish pots. Afterwards, we’ll take our catch into the kitchen to learn to fillet and cook your catch with the freshest ingredients, inspired by the wild Kaikōura landscape. When lunch is ready, we’ll settle down for a feast, accompanied by local wine and locally-brewed craft beers (as well as non-alcoholic beverages).

This morning we’ll embark on a whale watching cruise . It was a whale that led the Māori ancestor Paikea to New Zealand many centuries ago. His descendants live in Kaikōura today. Fittingly, the whale continues to guide the people of Kaikōura and the visitors they host.  The's group whale watch safari is a great adventure to learn about the incredibly rich marine life of this area. They congregate here because the 3km deep Kaikōura Canyon runs right up against the coast creating a rare system of sea currents that sustain an incredibly rich marine food chain. 

Later this afternoon, we’ll take the Coastal Pacific train to Christchurch. Traveling along the rugged coastline on a timeless journey of breathtaking beauty.  While we ease back and enjoy the seaside scenery and views of Marlborough's world-famous vineyards, we'll be servied a menu filled with freshly picked ingredients from the lands you pass through.

Depart the hotel by coach this morning to visit the beautiful unspoilt old French whaling depot of Akaroa on Banks Peninsula.  Akaroa was settled by the French in an early attempt to colonise New Zealand and still retains a good deal of French character in its street names, boutique shops and cafes.  

On arrival to Akaroa, enjoy some free time to walk around this charming village before taking a harbor cruise during which we will meet the world’s smallest and rarest dolphins on a two-hour cruise.  Easily spotted by their distinguishable rounded dorsal fins, the Hector’s dolphins are only found in New Zealand waters.  Watch while they ride the bow putting on a spectacular show for you. Click here to learn more about the Hector's dolphin and our other local wildlife.
Rugged cliff faces and dramatic panoramic views will take your breathe away. Highlights include the highest cliff in Banks Peninsula, the famous ‘Elephant Head’ and Cathedral Cave.  This evening at leisure. 

This morning after breakfast the group will split in half. Six guests will spend the morning on a special tour of Akaroa and the other six guests will have the morning at leisure.

Get to know Akaroa with an inspirational nature & history tour with a seventh generation descendant from the French Settlers of Akaroa. The tours provide a deep understanding of New Zealand history and nature that fuses Māori and European history together to create a unique worldview that will inspire you.

Afterward, enjoy fish and chips on the beach with your six other fellow travelers from the other group. 

This morning we will depart early for the flight from Christchurch to Queenstown and the final three days of the trip. Situated on the shores of Lake Wakatipu and surrounded by dramatic alpine ranges, Queenstown is a vibrant, buzzing little city and is breathtakingly beautiful, even by New Zealand's standards. Our accommodation here will be in wine country, in cottages of a historic sheep station, now a winery.

On arrival at Kinross, we will have a Cellar Door tasting with lunch among the vines! After lunch and tastings we have the evening at leisure.  Why not take a walk on the property or enjoy the hot tub or sit out on your balcony looking at the view drinking a beautiful Otago Pinot?

After breakfast, we’ll drive to Queenstown’s for a special experience. It commences with a cruise across Lake Wakatipu aboard the 1912 vintage steamship, the TSS Earnslaw.  Soak in the nostalgic atmosphere as you board the steamship, catch sight of stokers adding fuel to the fireboxes and listen to the puffing of the steam engines. In between gasping at stunning views of Lake Wakatipu, you will have ample time to tour the bridge and decks of the TSS Earnslaw, visit the engine room and view displays on history in the Gallery. Disembark at Walter Peak High Country Farm, one of the first farms set up in the region and still a working farm.  In the ambience of the Colonel’s Homestead, enjoy a delicious gourmet BBQ lunch which the chef will prepare in front of you.  After lunch enjoy an entertaining brief farm experience including a sheep shearing demonstration.  (This is a shared experience.) Afterwards, we’ll go back to Queenstown and then continue on to our accommodation. If the skies are clear, why not enjoy a hot tub star gazing session tonight?

Today is a day at leisure to enjoy the many activities and attractions available in the area. 

One option For those that don't want to miss a very special part of NZ, spend a wonderful day visiting Milford Sound. Travel by helicopter, and enjoy this world-famous area from the sky, including  rainforest covered valleys and spectacular alpine lakes.
On arrival in Milford Sound, take a cruise around the sound, during which you will see the Hanging Gardens and Fairy and Stirling Falls. You might also get to see some of the local wildlife, like New Zealand fur seals, dolphins and the very rare Fiordland crested penguin (spring/early summer).

Alternatively, spend the day in and around Queenstown. There is shopping and lunch for those wanting to relax, or take advantage of some of the many adventure experiences available. Meet back at the cottages for an optional final farewell dinner. 

This morning, there will be an airport transfer from the cottages to Queenstown Domestic Airport. 

On arrival to Auckland, you will be met by a driver who will take you back into the city for free time to explore some more.  Return to the airport in the early evening to check in for your flight home.