Master the art of vegetarian Mediterranean cuisine infused with Middle Eastern flavours at our exclusive Ottolenghi-inspired Easter Brunch Workshop.
✨ Create Brunch dishes that have been inspired by Israeli-born British chef, Yotam Ottolenghi.
✨Enjoy unique twists on Ottolenghi’s classics, such as Roasted Asparagus with Almonds and Preserved Lemon, Cauliflower and Chickpea Salad, and more dishes infused with his signature flavours.
✨Gain insights into the health benefits of the Mediterranean lifestyle and the rich history behind each dish – a feast for your body and soul.
✨End the interactive demonstration with an enjoyable brunch followed up with a delicious Mediterranean dessert.
Flexible options for your convenience:
If you're unable to attend, exchange your ticket for another event within 1 Year or offer It to participants on the waiting list.
We believe in offering a fun experience, where every participant not only learns but savours and appreciates the rich tapestry of the Mediterranean diet inspired by Middle Eastern chefs such as Ottolenghi and Sami Tamimi. Whether you're a culinary enthusiast or just looking to try something new, this workshop promises a blend of fun, flavour, and festivity.
For those arriving by train, disembark at Messines-Alte train station and choose a quick 5-minute taxi ride to reach the villa.
Follow the Google map directions for those travelling by car.
Tea, coffee and snack
Introduction to the Meditteranean Lifestyle
Tuition on how to make vegetarian delights (including our secret tips)
Enjoy tea, coffee and snacks throughout the workshop.
Enjoy the freshly prepared brunch in the company of your fellow participants.
Enjoy a hand-selected variety of wines perfectly paired with your meal.
Recipes with detailed instructions on how to recreate these dishes.