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Reviews

AW
One of the best trips of our lives, for sure. We rescheduled the trip from last year and were still a bit nervous about traveling during a pandemic. However, the team from Culinary Backstreets did an amazing job preparing us and protecting us while still offering adventure, fun, culture, food, everything. Our two guides, Kristo and Maka, were so knowledgeable and warm. They really went above and beyond to make sure we had a great experience. We had so many amazing meals, drank great (and some interesting) wine and saw many parts of Georgia that we never would have visited on our own. Can't recommend strongly enough for curious travelers and foodies!
By Amy W for Harvest Time in the Cradle of Wine: A Culinary Adventure (copy) on 23 Sep, 2021