AI Automation for Small Business: A Practical Hands-On Workshop

São Bartolomeu de Messines, Portugal

Fo
Figs on the Funcho
  • Email address verified
55 reviews
Jan 23, 2026
Group size: 1 - 10
AI Automation for Small Business: A Practical Hands-On Workshop
São Bartolomeu de Messines, Portugal

Figs on the Funcho
  • Email address verified
55 reviews

€NaN
Jan 23, 2026
Group size: 1 - 10

About this trip

Your Lecturer

🏆 Award-Winning Business Excellence

Food

Agenda for the workshop

What’s included

  • Hands-on training
  • Templates & tools
  • Personalised automatio
  • Coffee, refreshments &

What’s not included

  • Laptops
    Bring your own laptop to do the live exercise

Available Packages

Lunch and Learn - AI Automation Workshop
€85

Your Organizer


Fo
Figs on the Funcho
55 reviews
🏆LuxLife Hospitality Award: Algarve's Most Idyllic Riverside Retreat 2023 Cheryl & Graham, co-founders of Figs on the Funcho, share their love for the Algarve through culinary, walking & painting packages. With 20 years of experience, they explore the best beaches, restaurants, and villages for a memorable experience. Passionate about cooking, they draw inspiration from culinary experts like Ottolenghi, Ixta Belfrage, Sami Tamimi, and Jamie Oliver. Their retreats offer healthy and delicious vegetarian meals, delighting all taste buds.

Reviews

A lovely day spent learning new recipes, eating the results and meeting interesting people, in a beautiful setting.
By Donna D for Ottolenghi Inspired Vegetarian Meze Workshop on Feb 26, 2026
What a lovely walk in the countryside and then a delicious morning tea. Everything was so well organised. I will come again :)
By Jacqui B for Cat Charity Countryside Walk December 25 on Dec 17, 2025
The Cat Charity Countryside Walk was an absolute delight from start to finish. Set against beautiful countryside scenery, the walk brought together a nice group of people, all supporting the wonderful work done for the Silves street cats. The event was very well organised, with clear guidance, a lovely route, and plenty of time to enjoy the surroundings. After the walk we were treated to tea, coffee, and delicious homemade cakes. The hosts at Figs on the Funcho were fantastic. Their venue is stunning, and it’s no surprise they’ve won awards for their cooking holidays and workshops. It’s a truly special place :))
By Martha D for Cat Charity Countryside Walk December 25 on Dec 12, 2025
We had an absolutely fantastic time on this cookery course. From the moment we arrived, the hosts Cheryl and Graham were warm, friendly and genuinely passionate about making everyone feel welcome. The small group size created a relaxed, sociable atmosphere, and the accommodation was beautiful — modern, comfortable ensuite rooms that made it feel like a real getaway. The cooking itself was superb. Every day brought a delicious variety of recipes, with all ingredients thoughtfully laid out and recipe cards provided to take home. The food we created (and ate!) was outstanding, and the hands-on guidance made even the trickier dishes feel achievable. We also really appreciated the help with washing up — a small thing perhaps, but it made the whole experience feel smooth and enjoyable and like a holiday. The course was perfectly balanced with some lovely outings too, including a visit to a winery and a trip to the local town market, which added a wonderful sense of place and inspiration. We thoroughly recommend this experience. It exceeded our expectations in every way and is ideal for anyone who loves great food, good company and learning new skills in a beautiful setting. Thanks again! emma and mark
By Mark S for Seasonal Celebrations: Gourmet Vegetarian Holidays Ottolenghi Flavours on Nov 28, 2025
Thank you for a lovely evening! My sister and I enjoyed the cooking together and the company and the food was delicious ! I would have preferred to come for lunch, so we could have enjoyed the beautiful surrounding but this was great too.
By Matty G for Ottolenghi-Inspired Celebration Meal Workshop on Nov 26, 2025
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