Chef Marc Collins Flavors of Croatia Tour

Chef Richard Gruica
  • Email address verified
  • Twitter verified
Aug 21 - 28, 2021
Group size: 1 - 16
Chef Marc Collins Flavors of Croatia Tour

Chef Richard Gruica
  • Email address verified
  • Twitter verified

Aug 21 - 28, 2021
Group size: 1 - 16

About this trip

Chef Richard Gruica and Captivating Croatia Tours cordially invite you to join us and our Chef-Host, the renowned Chef Marc Collins and escape with us to exotic Croatia for a week-long, food-centric vacation of a lifetime. Come, experience the ultimate culinary adventure which will take place from Saturday, August 21st to Saturday, August 28th, 2021. Get ready to explore one of the most beautiful places in the world, as we visit Dubrovnik and the areas surrounding Croatia’s most storied city, brimming with history and lore, while enjoying the very best food, drink, and sights alongside Chef Marc. Experience a luxury holiday unlike any other in the style you deserve. 

Chef Marc Collins Croatia Culinary Tour

What’s included

  • Chef Time
    The chance to eat, drink, explore, experience, cook, interact and learn alongside Chef Marc personally throughout the trip.
  • 7 Night’s Accommodation
    Luxury accommodation 4 stars or higher
  • All Excursions
    Including food, tastings & classes
  • Private Transportation
    All transportation is included
  • Meals
    All Breakfasts, 6 Lunches, 5 Dinners
  • Private Guide
    Your guide (Chef Richard Gruica) is Croatian-American and also a chef!
  • Airport Transfers
    Pick up and drop off at the designated group airport
  • VIP Gypsy Table Access
    VIP Access to The Gypsy Table event
  • Airfare
    Airfare is not included. Guests must be in Dubrovnik ready to depart on our trip by 11 am on Saturday, August 21st. We highly recommend getting in a bit earlier to acclimate and to avoid issues.
  • Travel Insurance
    This is very STRONGLY recommended. We can send recommendations.
  • Tips/Gratuities
  • Extra Food/Drink
    Any other food/drink not provided on the tour.

Available options

Single Person Supplement6 left



Welcome! Feel the warm Dalmatian breeze and sun on your face, let it refresh you. Once all our guests arrive (those arriving early will have the chance for a dip in the Adriatic Sea at our host hotel to unwind prior to the arrival of the rest of the guests), we will head out to wine country, a short but amazingly scenic drive along the coastal highway. We will be staying on the Peljesac Peninsula, one of Croatia’s most superlative spots for wine sipping and stunning scenery. Our hotel for the stay is the Aminess Grand Azur Hotel, which is a 4 Star property situated along the Adriatic sea in Orebic Along the way, we’ll stop at The Arboretum, the oldest one in Europe, for a brief tour of the scenery and to indulge in some light bites prepared by a food historian that specializes in keeping the old Dalmatian traditions and recipes alive, before heading to Peljesac (this will be the longest drive of the trip, about 90 minutes). After settling into our hotel, we will gather for a private wine tasting and homemade dinner with one of our favorite winemakers at a beautifully restored villa. 

Your Organizer

Chef Richard Gruica
From an early age, Chef Richard Gruica saw how food and drink could unite people, regardless of their backgrounds, making everyone happy. With his passion for gastronomy, he decided to create the most incredible of edible journeys. Through extensive research, he presents some of the finest examples of tradition, craft and small producers from across the globe to the guests of his tours. More significantly, guests get to meet and enjoy the people that have a true passion for what they do. Forget ordinary, experience extraordinary!