We begin our day with gentle yoga on the farm surrounded by views of the Andes, and a full breakfast at our hotel. Then we walk a short distance to the Ollantaytambo ruins, and hike to the top (optional). The views are spectacular! Th rest of the day is free to relax in in the hotel gardens, explore the ancient town, shop in the market, try the local cuisine, or hike one of the local trails.
Two optional add-on activities are available!
1) El Albergue offers a very special lunch called the Pachamanca on their farm. The Pachamanca, which translates to "earth oven" in the Quechua language, is a traditional Inca meal cooked on hot rocks. The lunch includes "grilled" chicken, pork, and lamb, Andean potatoes, fava beans, olluco and camote (sweet potato), organic vegetables, a house-made salad, traditional sauces and chicha morada (a local purple corn beverage). Vegetarian friendly, and most food allergies accommodated.
2) A visit to a local weaving community to work one-on-one with an artisan and her family, learn about and experience how local textiles are crafted. You'll leave with your own textile wall hanging, and wonderful memories. Lunch is included.
Late afternoon we meet in the garden for a mediation. Dinner together at Chuncho in the town square.