"A Brunch Workshop of Portuguese Delights Along the Spice Route" invites you to embark on a culinary journey inspired by Vasco da Gama's historic sea voyage to India. Indulge in a symphony of Portuguese flavours during brunch, featuring iconic dishes such as Tomatolada stew, Pastéis de Bacalhau, Portuguese French Toast, and Mozambique Veggie Samoosa - Chamuças de Batata. 

Experience the rich tapestry of flavours brought back by the Portuguese adventurers, paired perfectly with a glass of wine to complement the culinary creations. 

✨ Create dishes from the countries that the Portuguese explorers visited on their spice route journeys.

✨ Enjoy tastes such as   Tomatolada stew, Pastéis de Bacalhau, Portuguese French Toast, and Mozambique Veggie Samoosa - Chamuças de Batata.

✨Gain insights into the Portuguese Spice route – a feast for your body and soul.

✨End the interactive demonstration with an enjoyable meal followed up with a dessert.

Flexible options for your convenience: 

If you're unable to attend, exchange your ticket for another event within 1 Year or offer It to participants on the waiting list.

We believe in offering a fun experience, where every participant not only learns but savours and appreciates the rich tapestry of the Portuguese influence from around the world. Whether you're a culinary enthusiast or just looking to try something new, this workshop promises a blend of fun, flavour, and festivity.

For those arriving by train, disembark at Messines-Alte train station and choose a quick 5-minute taxi ride to reach the villa.

If you're flying into Faro airport, you have two options: either take the train to Messines-Alte and select a 5-minute taxi ride to the villa or opt for a 45-minute airport taxi transfer directly to the villa.

Follow the Google map directions for those travelling by car.