Vegetarian Delights March: Embracing the Mediterranean Lifestyle Diet

São Bartolomeu de Messines, Portugal

Fo
Figs on the Funcho
  • Email address verified
29 reviews
Mar 8 - 12, 2024
Group size: 5 - 8
Vegetarian Delights March: Embracing the Mediterranean Lifestyle Diet
São Bartolomeu de Messines, Portugal

Figs on the Funcho
  • Email address verified
29 reviews

Mar 8 - 12, 2024
Group size: 5 - 8

About this trip

Join us on a culinary journey that promises to delight your senses. Discover the many advantages of the Mediterranean lifestyle while savouring delectable vegetarian dishes inspired by the culinary artistry of Ottolenghi and Ixta Belfrage.


Our retreat not only offers a unique opportunity to participate in group food preparation and cooking but also provides insights into the health benefits of the revered Mediterranean lifestyle, known for its significance in 'Blue Zone' regions.


At Figs on the Funcho, we believe in hands-on experiences. Guests are encouraged to roll up their sleeves, participate in food preparation, and cook delicious meals together. And after all the hard work, we come together to relish a well-deserved feast, complemented by the finest Portuguese wines.


In your spare time, put on your walking shoes and stroll along peaceful riverside paths, where every step unveils wonderful vistas that that will leave you in awe.


Our retreat offers not just an opportunity to elevate your cooking skills but also a chance to forge new friendships along the way. 


Don't miss this opportunity to enhance your culinary skills and immerse yourself in the Mediterranean lifestyle. Reserve your spot now for a truly unforgettable experience.

The cooking experience

Your culinary holiday starts with the welcome dinner featuring a lavish Mediterranean Mezze Spread to a market visit that introduces you to the Mediterranean lifestyle, our mornings begin with refreshing orange juice and delightful breakfasts. 


Engage in hands-on cooking lessons, exploring the artistry of Ottolenghi-inspired recipes, followed by dinners paired with Portuguese wines. The adventure continues with a Falafel-Making Workshop, a countryside walk, and a spectacular Medley of Ottolenghi and Ixta Belfrage dishes. 


Day 4 promises a symphony of flavours with a Mediterranean brunch and a Moussaka cooking class. The day concludes with a heartfelt dinner celebrating the creations from the cooking class.


View all the details in the cooking itinerary section.

The venue

Figs on the Funcho, crowned by LuxLife's Hospitality Award as "Algarve's Most Idyllic Riverside Retreat 2023", offers breathtaking country views that will undoubtedly leave you in awe. Immerse yourself in the tranquility of the surroundings, let the stunning landscapes inspire you, and create memories that will last a lifetime.


Our home-from-home, The River House, is the perfect retreat for nature enthusiasts seeking modern comfort, privacy, and peace. This renovated 100-year-old farmhouse riverside property boasts an infinity swimming pool, 5 large bedrooms, and can accommodate up to 10 people with the option of single or double beds. 


In addition to the villa, The River House also offers the option of staying in our two luxurious safari tents in the garden with stunning river views. Each tent can accommodate up to 2 guests, providing a unique and immersive nature experience. So, whether you choose to stay in the villa or one of our safari tents, you're sure to have an unforgettable and restorative getaway.

Food reviews

"The sunsets and sunrises were a joy, the vegetarian meals a delicious revelation. I've ordered my first-ever veggie cookbook to continue the benefits of 'Fig's' healthy delicious meals" - Judith


“Oh and did I mention the food and the 'to die for' homemade granola??!!! You’re in for an amazing treat” – Milu


"Graham is the Mushroom Whisperer" - Sam, Barcelona


“The vegetarian meals a delicious revelation. I’ve ordered my first-ever veggie cookbook to continue the benefits of ‘Fig’s’ healthy delicious meals” – Judith Dawson


“So surprised at the vegetarian food. Every meal was delicious.” – Dave Russel


“A great evening with great vegetarian food cooked and prepared by Graham and Cheryl who were wonderful hosts.” – Rob Thorne


What to bring

  • Your appetite :-)
  • Your swimming costume to enjoy the pool and watersports on the dam. The water levels may differ depending on the time of the year and drought conditions.
  • Something warm to relax in at night.  
  • Sun hat and suitable footwear (trainers) for walking to explore different paths and also if you plan to visit the historical town nearby, during free time, as the cobbled roads can be slippery.
  • Mosquito repellent.
  • Yoga enthusiasts can make use of available mats for their stretching needs.

Check-in Check-out

Check-in from 16h00. Guests are requested to arrive before 21h00; otherwise, arrival should be scheduled for the following morning.


Check-out will be after the 09h00 breakfast.


Getting here

We'll pick you up at Faro airport at 3pm, if you've opted for a different route, we'll warmly welcome you at the riverside villa from 3pm.


For those arriving by train, disembark at Messines-Alte train station and choose a quick 5-minute taxi ride to reach the villa. This is an excellent choice for those who prefer to avoid an internal flight and instead savour a scenic journey through the countryside.


If you're flying into Faro airport, you have two options: either take the train to Messines-Alte and select a 5-minute taxi ride to the villa or opt for a 45-minute airport taxi transfer directly to the villa.


Follow the Google map directions for those travelling by car.

Cancellation policy

The terms and conditions including the cancellation policy can be found here  Retreat Terms and Conditions - Figs On The Funcho

Once a guest has paid the deposit for the holiday or event then it is deemed that they have accepted these Terms and Conditions

What’s included

  • Offsite Day Transfers
    Transfers to the market are included.
  • Accommodation
    Spacious, comfortable accommodation. Single or double beds with shared spacious bathroom or en-suite bathrooms
  • Meals
    Breakfast, lunch and dinner, wine with meals (not included: alcoholic drinks (honesty bar provided)
  • Welcome drinks
    Enjoy a refreshing welcome beverage upon arrival on the deck, shaded by the expansive carob trees.
  • Airport Transfers
    We’ll have one Faro airport pick-up at 3pm for the group. On departure date we have one transfer to airport after breakfast. We can arrange airport transfers for you at other times for your cost.
  • Towels
    Bath and swimming pool towels
  • Wifi
    Fibre Optic

What’s not included

  • Insurance
    Travel Insurance (recommended)
  • Drinks
    We provide wine at meals, any other Alcoholic drinks and cool drinks, we have an honesty bar
  • Airfares
    Airfares to Portugal

Available Packages

One Person with En-Suite Bathroom

ROOM RATE FOR ONE PERSON IN A PRIVATE ROOM AND PRIVATE BATHROOM

Includes Transport on one Outings

Spacious ground-floor bedroom featuring an en-suite bathroom and double doors that open onto the garden room. Check out the details for more information.


€1,200
Deposit: €300

Itinerary

Day 1
Arrival Day

Settle into The River House at Figs on the Funcho before enjoying welcome drinks and dinner featuring a Mediterranean Mezze Spread.



Your Organizer


Fo
Figs on the Funcho
29 reviews
🏆LuxLife Hospitality Award: Algarve's Most Idyllic Riverside Retreat 2023 Cheryl & Graham, co-founders of Figs on the Funcho, share their love for the Algarve through culinary, walking & painting packages. With 20 years of experience, they explore the best beaches, restaurants, and villages for a memorable experience. Passionate about cooking, they draw inspiration from culinary experts like Ottolenghi, Ixta Belfrage, Sami Tamimi, and Jamie Oliver. Their retreats offer healthy and delicious vegetarian meals, delighting all taste buds.

Reviews

I had an amazing holiday with great hosts, Graham and Cheryl were welcoming and provided a perfect environment in which to nurture the soul. It is a beautiful location, the rooms were spotless and the whole vibe was so relaxing. Graham worked so hard providing a wide range of delicious dishes; we were chilled out eating wonderful vegetarian food outside but he never got to sit still for long! Cheryl provided refreshment throughout the day whilst I learned new painting skills and produced work I am proud to show-off courtesy of the amazing and talented teacher and artist, Ali. I would definitely recommend Figs on the Funcho in combination with AlisArt Painting for a holiday you won't forget and will want to return to again and again.
By Heather G for AlisArt Painting Holiday June 2024 on Jun 26, 2024
I thoroughly enjoyed teaching a wonderful group of students at Figs on the Funcho last week. Everyone got on well from the start and none were afraid to try my art challenges! Cheryl and Graham were excellent hosts producing delicious food served in beautiful Portuguese poetry (which was one of the inspiratations for one of my lessons! The trip out to the coast was well thought out and the perfect place to sketch and paint En plein air at a fabulous restaurant looking overate amazing red cliffs and turquoise sea that is so well known in the Algarve. This was one of my top things to paint here! We also visited a beautiful town with a fish market lots of local artisans and a personal tour of an art gallery. The surroundings at Figs on the Funcho were also very inspirational. Fantastic! (Ali Hargreaves ~ Art tutor ~ Alisart)
By Ali H for AlisArt Painting Holiday June 2024 on Jun 24, 2024
It was a wonderful experience. The art course was very enjoyable the food was delicious and the ambience of the retreat was calm and relaxing. The accommodation was very clean and comfortable. Even though the weather was cold and cloudy it didnt spoil a thing. Cheryl and Graham were perfect hosts and nothing was too much trouble. I am definitely going again.
By Caryl B for Botanical Watercolour Painting & Yoga Holiday Retreat June on Jun 21, 2024
The botanical watercolour workshop was well organised with Rita as an excellent “conductor”, advising - discretely - where needed without overwhelming. The place itself was great where you could be at peace with the motivated participants. The organisers did a great effort in preparing all this and absolutely not to forget the outstanding lunch. Some advice: better signposts should be useful and I missed a good Portuguese coffee. All in all a workshop to be recommended.
By Franciscus G for 3-Botanical Watercolour Painting Workshops June on Jun 15, 2024
The atmosphere at Figs on the Funcho is very relaxed and welcoming, which sets the scene for a thoroughly delightful cookery workshop. Cheryl and Graham are wonderful hosts and their passion for good food and great hospitality is evident throughout the event. I enjoyed learning how to cook the dishes on our menu and also the social side of the event. I was in company with a lovely group of ladies and we paired up to make the different dishes. The food itself was delicious, we were all very pleased with our efforts! Eating our brunch in the beautiful setting outside, overlooking wonderful scenery, was a treat in itself. Overall, it was a really fun experience and I’m looking forward to trying out the recipes myself at home. Thank you Cheryl and Graham for a great brunch!
By Paula M for Ottolenghi Inspired Vegetarian Brunch AWN on Jun 02, 2024
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